This recipe makes approximately 40 chocolate chip cookies. These cookies are very commonly eaten as a dessert or snack in the United States and are fun and easy to make. An American tradition on Christmas Eve is to have children place the cookies they made in a small plate along with a cup of milk to be given to Santa Claus. Enjoy!
Ingredients:
2 ¼ cups of all-purpose flour
1 teaspoon of baking soda
¾ cup of European salted butter (softened)
½ cup of granulated sugar
½ cup of packed brown sugar
1 teaspoon of vanilla extract
2 eggs
2 ¼ cups of chocolate chips
Directions:
Preheat the oven to 375 °F
Mix the flour and baking soda in a small bowl
Beat the butter, granulated sugar, brown sugar, and vanilla extract until creamy in a big mixing bowl
Add the eggs one at a time, beating after each addition
Beat in the flour mixture gradually
Stir in the chocolate chips
Place the cookie dough mixture with a rounded tablespoon onto ungreased baking sheets
Bake for 11 minutes and let the cookies cool for a few minutes before eating them
- Camille Roussel - USA (West Coast)
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